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Posted

Our analysis of pork-chop and ground-pork samples from around the U.S. found that yersinia enterocolitica, a bacterium that can cause fever, diarrhea, and abdominal pain, was widespread.

Some samples harbored other potentially harmful bacteria, including salmonella. And there are more reasons to be concerned about

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Posted

Hmm, sounds tasty.

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Posted

Simple solution. Cook your food properly. It's not a hard thing to do but so many people fail at it. It is why so many people get sick on Thanksgiving. They don't know how to properly and safely thaw a turkey and then fail to cook it properly. Food handler permit should be a requirement for high school graduation... most will end up as burger flippers anyway. :shiftyninja:
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Posted (edited)

[quote name='ILikeTobacco' timestamp='1354206173' post='595357170']
Simple solution. Cook your food properly. It's not a hard thing to do but so many people fail at it. It is why so many people get sick on Thanksgiving. They don't know how to properly and safely thaw a turkey and then fail to cook it properly. Food handler permit should be a requirement for high school graduation... most will end up as burger flippers anyway. :shiftyninja:
[/quote]

Sadly you are spot on, it's sad to see how many people think I overcook my meat when it's essentially medium/well, and yet no one in my family has contracted any bug or bacterial infections while so many others are always getting sick

[quote name='warwagon' timestamp='1354206700' post='595357182'] [i]img snipped[/i]
[/quote]





I would sue any establishment that served me anything close to that, hell where is that from? Edited by John S.

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Posted

Maybe this is why I religiously avoid pork. :p

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Posted

[quote name='Hum' timestamp='1354210198' post='595357320']
Maybe this is why I religiously avoid pork. :p
[/quote]

Religious requirements are a completely different issue :p

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Posted

Is you cook your food properly, it'll kill all the bacteria. LOL! I came here thinking someone found some lint, spit, etc. in their food. :x :D
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Posted

[quote name='Tyler R.' timestamp='1354210472' post='595357332']
Is you cook your food properly, it'll kill all the bacteria.
[/quote]
this, I don't care what's in pork before it goes through my oven, as long as it comes out edible. As to the hamburger, that's effing disgusting.
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Posted

^ You don't like cow eyeballs ? :p

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Posted

Where do I send my cleaning bill after yacking all over my screen from viewing that burger picture?
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Posted

Yes this is why -- in the book

[i][b]THE JOY OF COOKING[/b][/i]

It says

[quote]Rinse Poultry (chicken,turkey, pheasant, pigeon.duck etc) and Pork products ....then be sure to heat to an internal temperature greater than 160 deg F.[/quote]

Though Warwagon-- that is grotesque

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Posted

[quote name='z0phi3l' timestamp='1354207663' post='595357218']
I would sue any establishment that served me anything close to that, hell where is that from?
[/quote]only fear mongering, not a real photo of served food

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Posted

[quote name='Rohdekill' timestamp='1354210845' post='595357358']
Where do I send my cleaning bill after yacking all over my screen from viewing that burger picture?
[/quote]

To [color=#ee82ee][b]Neobond[/b][/color] :laugh:
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Posted

warwagon has weird fetishes. Thx for the share, one can always learn about sex!

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Posted

I just wouldn't trust it due to the added ractopamine or growth hormones which seem to be used a lot, no matter how well you cook it.

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Posted

I'm not a big pork fan. And I cook the hell out of any meat cuz I'm picky on getting sick.
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Posted

[quote name='Hum' timestamp='1354210198' post='595357320']
Maybe this is why I religiously avoid pork. :p
[/quote]

Wait...you actually found religion???? :o

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Posted

^ I'm joking a bit -- my stomach acts Jewish. :p

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Posted

I never eat meat if it's still pink, I have to have it cooked all the way through. And as such I just don't get food poisoning. Proper cooking and a bit of common sense negates most of the risks of eating meat.

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Posted

[quote name='Hum' timestamp='1354229147' post='595358206']
^ I'm joking a bit -- my stomach acts Jewish. :p
[/quote]

[attachment=322428:1353770964203.jpg]

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Posted

[quote name='Javik' timestamp='1354229348' post='595358216']
I never eat meat if it's still pink, I have to have it cooked all the way through. And as such I just don't get food poisoning. Proper cooking and a bit of common sense negates most of the risks of eating meat.
[/quote]

Not even steak? I love my steak pink in the middle... mmm mmm

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Posted

No, don't like rare steak.

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Posted

[quote name='Javik' timestamp='1354229864' post='595358244']
No, don't like rare steak.
[/quote]

We disagree? I HATE YOU! :p
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Posted

Sinner! :D
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Posted

I've gotten food poisoning from wal-mart meat... that stuff is disgusting.... never eat thier meat. hell most food from there is nasty.... I go krogering or go to giant eagle.

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