Dominos or Pizza Hut


Pizza tastes like Stale Bread  

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  1. 1. Dominos or Pizza Hut

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    • WTF are you?!?!
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Mr.B's Kelsey G's or Pony Express. I hate Pizza hut and dominos with a passion and like to support the home owned business myself. They have a far superior product and 90% of the time its cheaper.

Same here. I will only go with a chain if I don't know anything about the area. Yes, I do like Papa John's pizza, and there is a Papa John's in the town that my grandparents live in (and the town I was born in), but my grandparents always say that the local pizza place is a lot better (and its "all you can eat pizza with 2 toppings" for $4.95 during lunch time).

There are many better choices around but, if forced, I'd go for Pizza Hut. Dominoes is just too generically bland and too greasy.

WOW! First time i've ever heard that. I've never in my life experienced a Dominos that is more greasy than Pizza Hut. I love the way PH tastes, but damn it's WAY super greasy ... you fold the pizza and grease just drips .... I like both, but I prefer Papa Johns ...

WOW! First time i've ever heard that. I've never in my life experienced a Dominos that is more greasy than Pizza Hut. I love the way PH tastes, but damn it's WAY super greasy ... you fold the pizza and grease just drips .... I like both, but I prefer Papa Johns ...

Well, perhaps it has been a while since I had a Pizza Hut pizza. Around here, Pizza Pizza dominates so any time you go to a school function or some other gathering then it is likely to be Pizza Pizza pizza (if that makes sense).

I may also be comparing Dominoes delivery to Pizza Pizza in the restaurant which may not be a fair comparison.

Most of my individual slices come from here (but that's mostly because I can walk around the corner and get it):

http://www.panzerottopizza.com/panzerotto/...zas-palette.jpg

In the UK i'd say Domino's but in Australia, of the 2 it's gotta be pizza hut.

The Australian Domino's is just awful, the menu is completely different and everything about the pizza's is wrong.

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